Hamad International Airport unveils food and beverage outlets

With more than 30 cafés and restaurants spread across 15,000 square meters, passengers can now enjoy a sumptuous selection of global and regional cuisine at a series of exclusive food and beverage outlets. 

“As QDF is part of a major international five-star airline, we understand the needs and expectations of our passengers, and so we have developed a unique and comprehensive food and beverage offering,” said Keith Hunter, Senior Vice President, Qatar Duty Free. 

“Starting from a blank sheet of paper, we have created entirely new concepts to offer our passengers a truly enjoyable and innovative experience, and to provide them with unlimited choices and authentic cuisine.” 

The dining proposition at HIA is as innovative as it varied, combining a mixture of brands developed and owned by Qatar Duty Free, as well as joint-venture and concession-based outlets. 

“We wanted to create a renaissance in airport dining, and to develop a complete culinary experience based around our passengers’ needs. We have therefore built an environment that promotes high-quality, healthy and authentic cuisine, matched with efficient and exceptional service,” added Hunter.